Add some vintage flair with some classic appetisers: antipasti and crudités.
Great starters for your fingerfood buffet and perfect for guests to graze on while they chat and mingle.
Black and green olives, tomatoes, mozarella or feta and artichokes on cocktail sticks.
A beautiful spread featuring batons of fresh, crisp and colourful vegetables:
Cherry tomatoes, Carrots, Celery, Peppers and Cucumbers
Served with 3 dips: organic houmous, sour cream and chive, and salsa.
Antipasti and Crudités
Ingredients include milk, celery and sesame seed.
Please allow a minimum of 24 hours fo us to prepare and deliver this item.